From the moment visitors enter the El Rancho Convention Center, they are swept into a festival of the senses. Colorful stands, the aromas of grilled and fried foods, and decorations inspired by Haitian culture transform the venue into a true gastronomic village. On March 8, 2026, the third edition of the Haïti à Déguster (HAD) festival celebrated women and local flavors, attracting more than 3,000 festivalgoers who came to enjoy a unique culinary and cultural experience.
Each restaurant competed in originality to
Si vous avez déjà créé un compte, connectez-vous pour lire la suite de cet article. Pas encore de compte ? Inscrivez-vous
